Cooking with a Moroccan Family

It is hard for people to travel and discover traditional authentic food, so one Moroccan family ois opening our home to you: join them online! Cook together local Moroccan food, discuss and share different techniques used in Moroccan cuisine.

You will be making a very popular and delicious dish, the chicken Tajine with vegetables and a fresh Moroccan salad.

Also inquire about making any other Moroccan dish such us:

• Tajine lamb vegetables
• Tajine kefta
• Tajine fish
• Tajine lamb onion and raisin
• Tajine beef, prunes, apricot & almonds
• Friday Couscous
• Pastilla
• Moroccan bread

…. And more things, just contact your hosts and start to tailor your experience.

When & Where

Date: Sunday, May 9 2021

Time: 10:00 – 11:30 (Other Dates & Times Available – Check event for availability)

Where: Online via AirBnB Experiences

Note: This event is not organized by Expat Republic but via AirBnB Experiences. All attendees MUST book and reserve their space in advance.

What to bring

• Tajine (traditional pot), a normal pot or a pressure cooker
• 1/4 or 1/2 chicken (it is better to clean the chicken with salt, vinegar and lemon or just lemon and salt)
• 1/4 preserved lemon or fresh lemon (optional)
• 3 carrots
• 3 potatoes
• 1 medium-size onion
• Green olives or frozen peas (optional)
• Chopped fresh flat-leaf parsley & coriander
• Spices: turmeric, ginger, black pepper, salt, 1 sweet paprika, 4 cloves of garlic
• Sunflower oil
• Olive oil
• 2 Tomatoes
• 1/4 Onion
• Vinegar
• Sweet pepper